The Charisma of the Wild Mushroom
Shiho Satsuka investigates the cultural and ecological significance of the matsutake mushroom in Japan.
Shiho Satsuka investigates the cultural and ecological significance of the matsutake mushroom in Japan.
Shen Hou reflects on the influence of Donald Worster’s Dust Bowl: The Southern Plains in the 1930s on his understanding of environmental history.
An exploration of the apple-growing culture and landscape of the island of Jersey through one of its little-known dishes.
Håvald Hansen of Fanasgieddi in Tana emphasizes that sustaining Sami fishing traditions, local control, and respect for salmon are essential to protecting cultural identity and livelihoods despite legal and environmental challenges.
Bjarne Johansen advocates for the restoration of coastal Sami fishing rights and stricter limits on river and salmon farming practices to protect wild salmon, cultural traditions, and fjord communities from environmental and regulatory harm.
Marianne Balto highlights how the Sami Parliament works to protect Sami rights, culture, and livelihoods by promoting sustainable salmon management, traditional knowledge, and responsible industry practices across Norway and beyond.
The second chapter of”Wetland Times,” “Narratives.”
Excerpt from Species Cleansing: The Cultural Practice of Rat Control by Gabriela Jarzębowska.
A reflection on dunes through the perspective of history by Joana Gaspar de Freitas.