Drawing on sources ranging from gardening books and magazines to statistics and oral history, Andrea Gaynor’s book challenges some of the widespread myths about food production in Australian cities and traces the reasons for its enduring popularity.

This book explores the experience of environmental architects in Mumbai, one of the world’s most populous and population-dense urban areas and a city iconic for its massive informal settlements, extreme wealth asymmetries, and ecological stresses.

This collection examines historical and contemporary social, economic, and environmental impacts of mining on Aboriginal communities in northern Canada. Combining oral history research with intensive archival study, this work juxtaposes the perspectives of government and industry with the perspectives of local communities.

Lorimer’s article for the Living Lexicon for the Environmental Humanities section discusses rot as a natural process avoided by modern humans, focusing particularly on processes of urbanization in contrast to the nurturing of rot that takes place among natural scientists and managers.