Repository–Mirror
Chapter 2 from Helen Rozwadowski’s virtual exhibition, “Oceans in Three Paradoxes: Knowing the Blue through the Humanities.”
Chapter 2 from Helen Rozwadowski’s virtual exhibition, “Oceans in Three Paradoxes: Knowing the Blue through the Humanities.”
Chapter 1 of Helen Rozwadowski’s virtual exhibition, Oceans in Three Paradoxes: Knowing the Blue through the Humanities.
Introduction to the virtual exhibition Oceans in Three Paradoxes: Knowing the Blue through the Humanities.
Joshua L. Reid concludes that the history of Pacific whaling has undergone a scholarly renaissance.
Billie Lythberg and Wayne Ngata explore what it means to be whale people in the modern whaling period.
Jonathan Clapperton details the importance of whaling to Puget Sound Coast Salish people (Puget Salish) along the Pacific Northwest Coast.
Akamine Jun explores foodways of whale meat in Japan, specifically detailing Baird’s-beaked- whaling in eastern Japan.
Jakobina Arch contrasts the modern Japanese whaling industry with expansionist imperial Meiji regime policies.
Noell Wilson details Japanese attempts to integrate modern-day Hokkaido into the Tokugawa political sphere via drift-whale policy.