Camilla Brattland and Dorothee Schreiber emphasize that, despite varying stances on salmon farming, Indigenous communities share a commitment to protecting wild salmon, asserting their rights and perspectives, and promoting collaborative decision-making locally and globally.
Drawing upon archival records in Namibia, South Africa, Portugal, the United States, and the United Kingdom, this article argues that concerns over the spread of plague across land borders led to the development of a nascent invasive species framework which indicted border-crossing “migrant” South African gerbils for the international spread of the disease.
Kata Beilin’s short story narrates of a scholar’s Amazonian journey, which awakens her from ambition’s illusion to the deeper truth of the interbeing in the forest.
A story about the environmental conflict between GM soy growers and Maya beekeepers in the Yucatán Peninsula of Mexico.
In this essay, Angela Kreutz explores a transdisciplinary approach through a case study.
In this book, author and cultural historian L. Sasha Gora blends food studies with environmental history to explore how Indigenous restaurants reshape relationships between cuisine, land, and cultural identity in Canada.
The third episode of Archival Ecologies centers around Nlaka’pamux knowledge keeper John Haugen, who describes the meaning and the making of baskets in his community and the recovery of them after the wildfire.
The fourth episode of continues the Nlaka’pamux’ story of basket making through a discussion of the craft with basket makers Judy Hanna and Peter Sam, and their hopes for the continuation of basketry traditions in their community.
