Droughts and Scarcity before Independence in the Viceroyalty of New Granada, 1800–1810
Droughts, high prices, and scarcity of food affected New Granada in the first decade of nineteenth century.
Droughts, high prices, and scarcity of food affected New Granada in the first decade of nineteenth century.
The First International Conference on Iceberg Utilization, held at Iowa State University in October 1977, contributed to the formation of nascent hydrologics in the late 1970s.
The contributions in this volume explore the way that Australasian environments have been envisioned, worked, and changed in the past, and how ideas about places inform the present and future of the continent.
Frawley’s essay explores oyster populations and technologies in southern Queensland in the late nineteenth century.
Cushing uses the voyage of the First Fleet to illustrate the shift in hierarchies and power relations between humans and animals.
Twigg traces the journey of Wimmera ryegrass from Europe to Australia, exploring the profound role it has played in shaping farming practices in southern Australia.
Katie Holmes explores the making of masculinity and the nation-making activity of agricultural practices in Billy Boyd’s photography of settlers in Australia’s Mallee Country.
An exploration of the ideas of two postwar Australians, William Hatfield and Flexmore Hudson.
An examination of the role played by Chinese immigration to New Zealand and Australia in the understanding of the environment.
Susan Lawrence and Peter Davies discuss the environmental consequences of water-resource infrastructures created during the gold rush in Victoria.