Fishing the Great Lakes: An Environmental History, 1783–1933
Traces the changing relationships between the fish resources and the people of the Great Lakes region.
Traces the changing relationships between the fish resources and the people of the Great Lakes region.
In this book, Stacy Alaimo explores the influence of the newfound human intimacy with the deep sea might have on our broader relationship to the nonhuman world.
Anthropologist and STS scholar Mascha Gugganig and cultural geographer Judith Bopp discuss “Organic Farming in Thailand” and prevailing narratives about agriculture.
Human geographer Mike Hulme looks at sociotechnical developments that have changed the climate and, at the same time, the way we experience the weather.
Emerging from an Indigenous Nishnaabeg ontology, “survivance” calls for an understanding of other-than-human persons as agentially surviving and resisting colonial violence.