Growing Change
This film examines the development of a new, more localized food system in Venezuela.
This film examines the development of a new, more localized food system in Venezuela.
This film exposes the dangerous environmental practices common in the meat and poultry production industry.
This award-winning film examines the experience of ordinary workers as it tracks a canned food product on its journey across the world.
This short film follows a spoiled tomato as it moves through the Brazilian food chain.
This film follows the old farming community of Périgord, a region in southwest France, as it tries to navigate its future in the modern world.
This film examines the environmental impact and uses of hemp, from nutrition to construction.
This film examines how Mexico City—home to 22 million people—is trying to become water sustainable.
This film examines how farmers in Mali are resisting the loss of their land to corporate farming initiatives.
This film examines the global reach of transgenic agricultural technology through the use of genetically modified soy produced in Argentina and used as pig feed in Denmark, as well as the far-reaching health consequences in both countries.
This film examines a vibrant urban farming movement that is catching on across the globe.