“Organic Farming in Thailand: A Conversation with Judith Bopp”
Anthropologist and STS scholar Mascha Gugganig and cultural geographer Judith Bopp discuss “Organic Farming in Thailand” and prevailing narratives about agriculture.
crops
Twenty-One Millet Co-wives against One Rice Co-wife: Millet and Rice Cultivation in the Dandakaranya Forest, 1956–1987
Capital Seeds and Hybrid Landscapes: Between Varied Landraces and Monotonous Technological Objects
Arcadia, Summer 2023, no. 12
The Age of the Soybean: An Environmental History of Soy during the Great Acceleration
An edited volume on the soybean, one of the world’s most important commodities.
Making Rain under the Mallas
Arcadia, Summer 2022, no. 9
The Enemy is Nature: Military Machines and Technological Bricolage in Britain’s “Great Agricultural Experiment”
Hydroelectric Power and Anishinaabe Diets: What Oral Testimony Suggests About Managing Food (In)Security on Reserve
The American Steppes: The Unexpected Russian Roots of Great Plains Agriculture, 1870s–1930s
Excerpt from The American Steppes: The Unexpected Russian Roots of Great Plains Agriculture, 1870s–1930s by former Rachel Carson Center fellow David Moon.
“Yanqui Cotton Patch”: US Development Aid and Pesticide Use in Nicaragua
Arcadia, Autumn 2019, no. 39
Small Farmers, Their Association, and the Transformation of the Australian Sugar Industry
Arcadia, Summer 2019, no. 26