A Crab’s-Eye View of the Food Chain in Contemporary China
This article rethinks Chinese foodways and invasive species from a crab’s perspective.
This article rethinks Chinese foodways and invasive species from a crab’s perspective.
This article reconsiders the relevance of Peter Kropotkin’s notion of mutual aid in evolution, which holds that cooperation is a more decisive factor than competition both among human and nonhuman animals.
This article addresses the deep history of pest crops and plant diseases in historical agriculture development.
This volume explores some of the diverse niches created by humans in different times and places. The essays span the globe, from Texas to China, from Scandinavia to Papua New Guinea, exploring agricultural spaces and indoor biomes, human aesthetics, and Anthropocentric perspectives.
This is a chapter of the virtual exhibition “Welcome to the Anthropocene: The Earth in Our Hands”—written and curated by historian Nina Möllers.