The American Steppes: The Unexpected Russian Roots of Great Plains Agriculture, 1870s–1930s
Excerpt from The American Steppes: The Unexpected Russian Roots of Great Plains Agriculture, 1870s–1930s by former Rachel Carson Center fellow David Moon.
Excerpt from The American Steppes: The Unexpected Russian Roots of Great Plains Agriculture, 1870s–1930s by former Rachel Carson Center fellow David Moon.
This article explores the intersection of water management, manomin, and food insecurity for an Anishinaabe community in Northwestern Ontario.
Cobbled-together machines are turned loose on nature in a desperate bid to coax peanuts from the soils of Tanganyika Territory.
Nepalese manuscripts on rainmaking rituals offer data on droughts in historical climate reconstructions.
An edited volume on the soybean, one of the world’s most important commodities.
This article discusses the intimate connection between seeds and landscapes through networks of non-corporate farmers, experts, politicians, and agricultural companies.
The Indian government’s support for hybrid rice led to widescale deforestation in central India, disrupting Indigenous foodways based around the production and consumption of millets.