Hinks highlights the Miawpukek First Nation in Newfoundland for its leadership in Atlantic salmon conservation and self-managed fisheries, while warning that expanding finfish aquaculture threatens traditional harvests, ecosystems, and Indigenous food security.
David Frank, Paul Robinson, and Wally Samuel highlight how the Ahousaht Nation navigates fish farming by balancing economic benefits, environmental stewardship, and cultural values through local governance and negotiated agreements.
Katie Beach examines how Ahousaht Nation navigates fish farming impacts on their traditional territories—addressing sea lice, escaped farmed fish, and other ecological threats—through negotiated agreements, collaborative research, and stakeholder-inclusive management.
Otto Andreassen advocates for the utilization of a framework compromising environmental, economic, social, and institutional dimensions to address the multifaceted challenges of the Norwegian salmon farming industry and to achieve a holistic sustainability.
Jenny Price critiques Rachel Carson’s Silent Spring for reinforcing a human–nature divide that shifted environmental responsibility onto individuals while obscuring systemic and institutional accountability.
Silent Spring sparked a global environmental movement in 1962, and its 50th anniversary was commemorated by the Rachel Carson Center for Environment and Society with international events honoring its lasting ecological impact.
