Manoomin: The Taming of Wild Rice in the Great Lakes Region
Wild rice was “tamed” when domesticated in the 1950s, yet both cultivated and foraged wild rice face shared contemporary challenges.
Wild rice was “tamed” when domesticated in the 1950s, yet both cultivated and foraged wild rice face shared contemporary challenges.
Italian botanist Stefano Mancuso presents intriguing evidence for plant intelligence.
Ron Finley recounts his experiences planting vegetable gardens in unexpected places in South Central Los Angeles.
Jeremy Brice draws on ethnographic fieldwork among winemakers in South Australia to look at pasteurisation as a way to unsettle the assumption that only individual organisms can be killed, rendering other sites and spaces of killing visible.
This film is an audio-visual ethnographic project lived together with the peasant family Franco Gauto, in Colonia Luz Bella, rural Paraguay.
The Guaraní accused global corporations such as Coca Cola and Cargill of using their traditional knowledge associated with the stevia plant and filed for an access-and-benefit sharing agreement.
StadtAcker: Munich’s most valuable oasis? An example of how the dream of an urban garden can become a reality is the StadtAcker. Assisted by the city administration, citizens created a green oasis.