Monsterlachse [Monster Salmon]
This documentary examines the risks of farming transgenic salmon.
This documentary examines the risks of farming transgenic salmon.
In the year 2000, Bill Clinton introduced a preview of the Human Genome Project and promised rapid progress for the diagnosis and treatment of illnesses such as cancer, diabetes, and Alzheimer’s disease.
This film follows an Indian farmer whose situation becomes a microcosm of the conflict between Monsanto and rural people living in poverty in India.
The Future of Food examines genetically engineered foods, patenting, and the corporatization of food.
The paper highlights shortcomings in GMO public consultation practices in the European Union and in one of its member countries, Finland. Specifically, they do not serve democracy, increase consensus, enable better decisions to be made, or establish trust.
Projektion Natur is a collection of articles contextualising “green” genetic engineering within the debate about nature and society.
Erika Amethyst Szymanski investigates the impact of synthetic yeast, which is gaining ground in a variety of foodscapes, and reflects upon the meaning of Terroir that synthetic yeast brings about.
Lunchtime Colloquium at the Rachel Carson Center with Bart Elmore.