Animal, Vegetable, Mineral: Ethics and Objects
Contributing authors examine what happens when we cease to assume that only humans exert agency, by considering animals and vegetables as agents rather than mere objects.
Contributing authors examine what happens when we cease to assume that only humans exert agency, by considering animals and vegetables as agents rather than mere objects.
Full text of Peter Niedersteiner’s dissertation, “Zwischen Staunen und Zweifeln.”
Excerpt from Bénédicte Boisseron’s book Afro-Dog: Blackness and the Animal Question.
Excerpt from Animals and Society in Brazil, from the Sixteenth to Nineteenth Centuries.
Jon Coleman investigates the sometimes violent and always controversial relationship between the two species.
Full book co-edited by former Rachel Carson Center fellow Marcus Hall.
Safari Nation opens new lines of inquiry in the study of national parks in Africa and the rest of the world.
A book on the extinct quagga, a pony-sized zebra that inhabited southern Africa.
Full volume of Traces of the Animal Past: Methodological Challenges in Animal History edited by Jennifer Bonnel and Sean Kheraj.