"Frontier Foods for Late Medieval Consumers: Culture, Economy, Ecology"
This essay considers medieval long distance trades in grain, cattle, and preserved fish as antecedents to today’s globalised movements of foodstuffs.
This essay considers medieval long distance trades in grain, cattle, and preserved fish as antecedents to today’s globalised movements of foodstuffs.
In this article whaling and walrus hunting and their impact on the environment is reconstructed. Annual catch records and shipping logs made it possible to calculate the original size of the populations and to reconstruct their original migration in the Greenland Sea.
This paper builds a history of the rise of ecological awareness of the Swan River in Perth, Western Australia through the cultural perceptions of fish-eating birds.
The eighteen chapters of Restoration of Puget Sound Rivers examine geological and geomorphological controls on river and stream characteristics and dynamics, biological aspects of river systems in the region, and the application of fluvial geomorphology, civil engineering, riparian ecology, and aquatic ecology in efforts to restore Puget Sound Rivers
An environmental history of the Fraser River (British Columbia) and the attempts to dam it for power and to defend it for salmon.
Martin O’Connor analyses New Zealand fisheries management in Aotearoa in terms of contrasting ethical positions—utilitarian (self-interested, instrumental) rationality, versus an ethic of reciprocal hospitality—so demonstrating how policies can be formulated.
Wild Earth 6, no. 2 features Bill McKibben on nature writing and common ground, Laura Westra writes about ecosystem integrity, sustainability, and the “Fish Wars”, and W. O. Pruitt explains “The Caribou Commons.”
Wild Earth 12, no. 4, features an interview with Sylvia Earle on “Our Oceans, Ourselves,” essays on worldwide fishing and consumer conscience, on launching a sea ethic, and the food web complexity in kelp forest ecosystems.
Managing the Unknown offers essays that show that deficient knowledge is a far more pervasive challenge in resource history than conventional readings suggest. Furthermore, environmental ignorance does not inevitably shrink with the march of scientific progress. This volume combines insights from different continents as well as the seas in between and thus sketches outlines of an emerging global resource history.