"Frontier Foods for Late Medieval Consumers: Culture, Economy, Ecology"
This essay considers medieval long distance trades in grain, cattle, and preserved fish as antecedents to today’s globalised movements of foodstuffs.
This essay considers medieval long distance trades in grain, cattle, and preserved fish as antecedents to today’s globalised movements of foodstuffs.
The paper discusses the expansion of toxicological and ecological knowledge about the grasslands of South Africa and explores some of the measures put forward to encourage more sustainable animal husbandry.
The Brauns started farming organically in 1984. This documentary film explores the day-to-day operation of their farm in Bavaria. Among other things, it shows how vital earthworms are for soil fertility.
The book reviewed deals with an animal, which, along with the bear, has been at the core of environmental conflicts in France since its reappearance around 1992.
Main Currents in Western Environmental Thought provides an inclusive and balanced survey of the major issues debated by Western environmentalists over the last three decades.
Anderson argues that livestock were a central factor in the cultural clash between colonists and Indians as well as a driving force in the expansion west.
Eben Kirksey on how diverging values and obligations shape relationships in multi-species worlds.
Mary Midgley explores if there is a necessary clash between concern for animals and concern for the environment as a whole.
In five sharply drawn chapters, Flight Maps charts the ways in which Americans have historically made connections—and missed connections—with nature.
Aldo Leopold’s A Sand County Almanac has enthralled generations of nature lovers and conservationists and is indeed revered by everyone seriously interested in protecting the natural world.