“Organic Farming in India: Catalysts that Can Help in Transition”
In this commentary, M. Manjula and P. Indira Devi suggest market-based instruments as complementary policy mechanisms for catalyzing the transition to organic farming in India.
In this commentary, M. Manjula and P. Indira Devi suggest market-based instruments as complementary policy mechanisms for catalyzing the transition to organic farming in India.
In this episode from the New Books Network podcast, Tom Philpott is interviewed on his book, Perilous Bounty: The Looming Collapse of American Farming and How We Can Prevent It.
A reflection on the relevance of materialities in the history of the “Plastic Sea” of Almería.
A collection on the environmental history of the Middle East that covers five broad themes: agriculture and pastoralism; water; nature and culture; marine environments, and environmental monitoring.
With the foundation of the mission village Botshabelo, new plant and animal species settle in this region, whose landscape is heavily altered.
The orchard is suggestive of the ways in which commercial apple growing was represented as an idealised lifestyle linking rural economy and nature…
This article, “Artificial Apple Production in Fraiburgo, Brazil, 1958–1989,” by Jó Klanovicz explores connections between the “domestication” of apples in Southern Brazil, the polemic on contaminated apples in 1989, and the reactions of the apple industry to the news published in the press on the use of pesticides in Brazilian orchards.
The history of the Danube regulation in the Austrian Machland during the nineteenth century shows the enormous efforts made to transform a dynamic river landscape into a navigable waterway and a stable floodplain that supports the various human demands.
The bat guano rush of 2007–2008 helped to initiate farmer experimentation with waste on northern Pemba Island.
Excerpt from The American Steppes: The Unexpected Russian Roots of Great Plains Agriculture, 1870s–1930s by former Rachel Carson Center fellow David Moon.